Vincent’s Food

Went with my daughter for dinner, it was our first time trying Seng House. Parking was very convenient because there is a very big open carpark, right opposute the restaurant. Ambience is good, soft background music playing good for conversations with friends and family. Tried the smoked, squid & citrus, hainanese pork chop and fried ice cream & banana cake, accompanied with one of the craft beers, Jing-A mandarin wheat. Has a really good time, portions were just nice, we were nice and full.

Favourite is the Hainanese pork chop, whole dish was really well put together, soft and tender pork, freshly fried fries and the sauce was nice. Will bring my wife to try this the next time we come.