Pork n Peach! 'twas one of the specials last night. Beautiful n rich flavours. Peach slice could've been bigger for better balance of richness. Couldn't finish last piece- too full! :(

"Eggs Sunny Side Up" with chorizo iberico. The chorizo iberico was Too intensely salty for my liking but guys seems to like it. I liked the potatoes!

  • 1 Like

Toasted baguette, tomatoes, roasted garlic. Sauce was cold which was surprising but I warmed up to it ;)

Duck Rillettes with a crunchy toasted baguette! Perfect portion. Love this one even more than the one they do at Bistro du vin.

  • 1 Like

I decided to pick the one thing that baffled me most on the menu- Sea Urchin Pudding or 'the Uni'. Blew my freakin' mind.

  • 1 Like