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Even with the Burpple discount, food still isn’t worth it. We had the braised beef with carrots which was pretty bland, the French beans which were done in a strange way with fermented shrimp (not noted on the menu), and the homestyle tofu which was not too bad. All the food seems very low effort to be honest. Service was good. Won’t be going back.
炸虾卷 Fried Shrimp Roll (S$4.80/ 3 pcs)
Light and crispy, packed with crunchy juicy shrimp.
鲍鱼烧卖 Abalone Siew Mai (S$6.80/ 3 pcs)
Crunchy juicy filling.
虾饺 Steamed Shrimp Dumplings (S$5.80/ 3 pcs)
Thin skin, packed with crunchy shrimp.
流沙包 Salted Eggyolk Custard Bun (S$4.80/ 3 pcs)
Love the flow of the lava filling even when the bun is cooled.
药材鸡 Wrapped Herbal Chicken (S$4.80)
Tender boneless chicken with taste of dang gui (Chinese Angelica), and gei qi (Chinese wolfberry).
鲜豉汁排骨 Black Bean Pork Ribs (S$6.80)
Well flavoured and tender with a slight sweetness
Fresh Strawberry Fruit Tea (S$7.30)
Refreshing with a slight aftertaste of the tea
Soursop Lemon Tea (S$6.80)
Very refreshing with lots of lemon pulp in it.
金典乳酪厚吐司 Classic Cheese Thick Toast (S$5.80)
Served pipping hot. Love the combination!
泡澡小熊 Bathing Teddy Bear with Coconut Milk (S$7.80)
Very cute with the bear shaped ice served in a bath tub, surrounded with mango, red bean, sago, and taro ball.
