American cheese, butter lettuce, tomato, pickle, onion
Truffle aioli, goat cheese, arugula, figgy onion jam
Wash the strawberries completely. Then squeeze them dry with paper towel. (Don't squeeze too hard otherwise it'll juice out.) Melt some chocolate to a slightly warm temperature and then dip the strawberries. Set the strawberries onto a sheet of wax paper and let air dry for about 30 minutes.
For some reason it wasn't as good as I imagined.
