Starring a long strip of melt-in-the-mouth pork belly glazed with caramelised yakitori sauce. Noms.
$19.90, tuna, hamachi, ikura, salmon, tamago. So much goodness in a bowl, any fresher you'd have to.. catch it yourself? Quite value for money imo. I shall try the normal chirashi next yay!
Maccha softserve - unsweetened with the usual bitter aftertaste of Japanese green tea.
Although not a restaurant dedicated to ramen, Tampopo has made a name for itself with their Black Pig Shabu Ramen, a must-order here along with their Crispy Salmon Skin as a side. You will get to enjoy the best of both worlds - flavourful ramen and mouth-watering tonkatsu. Did you know the owner of Tompopo was one of the early pioneers to introduce Singapore to the delectable Tonkatsu (deep fried pork cutlet)? If you still have space after your ramen, try the Scoop Cake for a truly satisfying dessert.
Affordable dimsum!
