Huge tuna collar with gelatinous flesh. Feels like eating lamb shank :) limited sets each day at a special price of $28.80. 4/5

Elegant like a blossoming fire-red rose, the Flore is so striking that the table next to us borrowed our cake for a phone photo.

The Flore is not just a good looker.
Beyond its stunning appearance was a delightfully light vanilla mousse cake with a raspberry heart centre. It is smooth and delicate, and makes a strong addition to the existing repertoire. "Lies the seed that with the sun's love. In the spring becomes the rose." @AngelinaSingapore
http://danielfooddiary.com/2015/05/31/angelina/

The caramel rainbow cake is drier today compared to the last visit but the creme brulee is not bad. 3.5/5. #whati8today #sgfoodie #burpple

Super-value Kaisen Bara Don Set at Sumiya Suntec (opening promotion at $18.80). Very good fish which includes #bluefintuna and a very generous portion too! Comes with interesting sauces - sesame, truffle and seaweed #whati8today #sgfoodie

Salted Caramel Rainbow Cake ($7.50) - not the usual one-note sweet, the salted caramel is yummy and keeps you eating mouthful after mouthful. Chocolate Ganache version also available for chocolate lovers. Excellent with an unsweetened long black.