Mazesoba (Dry Ramen) located at the corner of Square 2, Level 2 finds itself popular with hungry diners waiting in queue.
Noodles were springy and diners can choose to either have regular (1x) or large (1.5x) at the same price. Karaage were fried just right, moist and flavourful without being greasy.
I’ll be back again, especially so with Burpple Beyond’s 1 for 1 promo.
Great if you’re feeling 25 years young. If you’re older like me, you’ll start worrying about your arteries.
It’s definitely a hearty meal!
Pro tip: For a party of 2, order both spicy and original. Swap/share the items to get the best of both worlds, it minimises the feeling of getting jelat.
An authentic Peruvian restaurant specialising in ceviche (love!)
Try Ceviche Clasico for the classic or restaurant’s modern spin, Ceviche Tono. Both dishes delivers, a well balanced dish of sweetness, freshness and a sour tang. My personal preference would be the latter.
Even better when it’s on Burpple Beyond!
Need a drink to get through the day during lunch?
Seng‘ promises a hearty fare of quality springy noodles, sinful and melting pieces of charred char siew marinated pork belly. Why not make it a happy meal with Japanese Highball?
Oh, slurp the soup (or two) away! You’ll find yourself wanting more.
Simplified English: Prawn & Sausage Pasta la
If you’re refined and love tongue twisters, order it by name instead of pointing ‘this one’.
Seafood Marinara is your thing? You’ll love this. Fresh garlic prawns and a well balanced house-made napolitana sauce is perfecto. Orecchiette was a great pairing as each little dome pasta captures the sauce beautifully.
Ambience of Cafe Milligram was lovely and homely with its open kitchen concept and Scandinavian furnishings. Its a great place for team lunches too!
Everything’s better with Burpple Beyond 😉
Finished your morning yoga and it’s time for brunch?
You deserve this.
Best and definitely the most decadent french toast ever! Says the proud french toast critic.
Imagine with me, a dollop of custard on buttery fluffy brioche. Even better, when it’s served with a thin sugar layer brûlée ever so perfectly.
A little bitterness from the brûlée, sweetness from the custard on a bed of pillowy goodness makes my Saturday go pow wow wow.
Accompanied with a trio of berry goodness gives you every reason to say it’s a healthy breakfast.
No one should doubt you.