my go-to food at AV. fast service and delicious food.
love the tamago sushi, feels really authentic as japanese sushi tend to have a huge slab of ingredient on top of their sushi rice.
the aburi salmon is my go-to!
i am still looking for a good yakisoba place. anyone has a place to recommend? hahaha
the dish is cooked in the kitchen before bringing to the table. its an alright okonomiyaki i guess... i prefer the oknomiyaki shop at little india still.
my favourote é”…è´´ in Singapore! juicy meat with the right amt of veg and skin. i pair it with the chilli and vinegar mixed together. shiok!
super love the soup! good portion for a meal.
Priced at $16 each, these lobster rolls are super worth it! The original one's lobster chunks are cold whereas the Connecticut's melted butter warmed the meat up abit more. The buns are lightly buttered and could be hotter to warm up the cold lobster chunks for the greater contrast in temperatures.
I will return again if i crave for lobster rolls as this is a very affordable option.
This is the store front of Chunky Lobsters. There are only 4 chairs available :(
yes..i had craving for the delicious kungbao spicy sauce. this time tried the jiang chong fish slices too. nth as delicious in comparison to the kungbao sauce....
simply chewy. 100g is equivalent to 4 pcs only! hahahah
