Lovely place, great ambience. Smokers friendly.

Fries were full of flavor, a garlic lovers delight. Portion size also huge

Only downside was staff attitude. Rest was perfect

This lamb Biryani is the best ever. Perfect portion size, great taste.

Comes with side of dal and vegetables. Lamb is tender and well cooked.

The place is smokers friendly too.

Only star missing is for attitude of staff and high price

It was a 3 course set lunch and I got the linguine for my mains. Totally worth the price but they do compensate with their amazing collection of wines that you can't say no to. Absolutely, worth checking out the sky high italian!

Nice fillet with miso soup, rice, drink and a choice between salad or crispy gyoza. It's right next to Food village, therefore it seemed a bit pricey with service tax etc. But, I think it's just my bias. The food was great!

Just the soup is for $10, but got to order sides & drinks to complete your meal. All in all ~$25 per person. But, delicious and tasty. I also take their spices to make ba kut teh at home. Totally worth it!

Tacos with golden snapper, chipotle mayo & fresh mango salsa. With crispy fried and greens on the side. It's describes more exciting that it tastes. It was nice fruity & contrasting flavors but it still ended up a bit bland for a main dish. Portion size was good but it got boring to finish all 3 tacos

Burrple 1-1 saved us

French dumpling pasta filled with Tête de Moine cheese. It's cheese lovers dish and you must try it. The pasta is soaked in warm cheese!

You can also order a large plate too share for $28

Healthy and vegan option with arugula, tomatoes, cucumber, olives, beetroot and balsamic dressing. It's a great starter but could be used as a small main.

Farmer's sausage platter with mashed potatoes and beet salad. Pairs well with their German beers.

Pork jowl with braised Red Cabbage, Caramelized Apple and Apple Cider Jus. We felt the experience was ordinary even with burrple 1-1

It's an amazing experience for a luxurious meal with complimentary breads. In the image you see Big eye tuna tartare cones as one of the starter choices. It's absolutely worth the experience.

Amazing italian dish with roast pork belly which I think is a twist. It has sundried tomatoes, bacon, sliced garlic, bird's eye chilli. It's my most favorite Prive dish!