best deal as we get to try most of their menu side dishes which comes with a surprise of free flow fragrant rice and sauce.

($28 / sinpopo kopi peng $6 / horlicks & maltese’s $8)

plentyfull of creative vibes for their menu and space.
the plum tomatoes are definitely worth a try 👍🏻

(spicy sausage & fennel tagliatelle $24 / angus steak with herb butter $32 / tofu caprese, plum tomatoes & crispies $8)

definitely the ‘meatiest’ place. must-try combination: mashed potato and horseradish (wasabi) cream on steaks

both the grain bowl and the chicken cutlet jjolmyeon was a refreshing twist, not to mention the thirst-quenching drinks as well.

(wagyu beef grain bowl $21 / chicken cutlet jjolmyeon $18 / quench $8)

beef ragu pasta stewed to perfection

(beef ragu pappardelle $18)

this gnocchi dish only gets gelat when you are at your last mouth, just right👌🏻

sushi restaurant that sells pretty decent sirloin steak

(sirloin steak 100g $14.90)

every dish is just made up of an amazing combination of ingredients that amazes both palettes and visuals

loving all their soup bases and free noodles!

interesting choices of jp beer and fusion food
(ginza platter)

sweet and salty, cold and hot, perfect dessert combi anytime, anywhere. waffles are definitely on point 👌🏻
(sea salt gula melaka, roasted pistachio, strawberry cheesecake, thai milk tea)

chayen + roasted pistachio 🍦