I love (almost) anything truffle.

The texture of the noodles is pretty unique, with it being Indonesian bak mee made the traditional way. It looks a little thicker than mee kia too.

The texture of the noodles is pretty unique, with it being Indonesian bak mee made the traditional way. A scoop of truffle oil is provided, yet it isn’t overwhelming and the truffle taste integrates nicely with the noodles 🍜

Coupled with Chinese mushrooms, onsen egg, vegetable and roasted baby shrimps it looks ordinary at first look but its worth a try for sure!

Lemon tea with lemon sorbet for a drink is refreshing and the sorbet adds a nice touch to it.

Thank you to a friend for bringing me here!

Durian Mousse with fresh durian flesh, I would recommend to go for the double shot to make your money worth it. Chilled smooth, light and aromatic it is a must have if you are a durian lover.

If I’m heading home after I would takeaway too. Take note if you leave it overnight in the fridge the taste will be compromised. The other items on the menu looks good too! Good dessert place to visit!

My go-to whenever I’m here, portion is good enough to fill my tummy and not feeling like I’m stuffed to the brim. Perfectly grilled, with carrot, fine beans and mustard cream sauce. Having crisp skin, yet still retaining the moisture is the most ideal when it comes to grilled salmon. I love dipping the salmon and potatoes in the mustard cream sauce too, elevating the taste, making it a little addictive.

Price is reasonable for a restaurant in a hotel and the service and ambience is always good thus far!

Gula Melaka layer was juicy, the cake itself moist without being too dry. Thats definitely a nono when it comes to cakes. Coconut shavings added on to the crunch, texture and taste so it makes a great addition. This cake exceeded my expectations at first look and I would have it again.

Quite a nice cafe to stop by and I would also suggest having their iced tea instead of hot tea 🍵

Burpple is also currently having 1 for 1 deal here!

As an alternative, you can take their burnt basque cheesecake into consideration. Really dense, has this slight caramel taste and it doesn’t taste flat which is good so its not one dimensional.

Quite a nice cafe to stop by and I would also suggest having their iced tea instead of hot tea 🍵

Burpple is also having 1 for 1 deal here!

Good place for some chill drinks, all day long promotion for Martinis and Champagne Martini.

My fav is Watermelon Martini 🍸, refreshing with a hint of sweetness before the alcohol hits. I realised the best timing to go would be in the day, come night time it might be a little more rowdy.

Mini beef burgers and Four Cheese Pizza are recommended if you want some bites

Recommended on the menu: Pan-seared foie gras, US black angus short rib, onsen egg, truffle soy, black garlic brown butter over Tanuki Raw’s signature rice.

It isn’t my first time trying tanuki raw but somehow I think some of the component on the menu has changed from what I remembered.

I liked how thinly sliced the beef was and its tender, not chewy. Broke the onsen egg because I love runny yolk and I dipped the beef slices in it for extra yumminess 🍳 Foie gras however tasted a little off that day, plus too charred on the sides which was quite a waste as I was looking forward to that the most initially.

Good for a quite fix, especially if you can’t live without rice

Avocado, Feta, Tomato, Poached Eggs, Sesame seeds, Crushed Hazelnuts with Rustic Toast.

Runny poached eggs with really generous serving of avocado. Toast itself isn’t too hard to slice, a classic dish for breakfast at a cafe yet really hearty because each component complements each other when its done well.

Didn’t manage to try their desserts because I went there early for brekkie (10am - 3pm) but would love to go back again to explore more of the menu.

Ambience and service was good, a serene place to visit with sightings of horses parading around 🐎

Commonly known as 红油抄手. I love their rendition of it, generous fillings and dumpling skin thickness just right. The flavors don’t overpower each other and most importantly it doesn’t have the overwhelming vinegar taste or smell which I’m not a big fan of! Good to order for sharing 🥟 These two items I’ve had here are so good they deserve a post of their own!

Located at Telok Ayer, this Halal Chinese food is a jem of a place. Many thanks to my friend who brought me there to explore. First impression got me intrigued, a 2-storey shophouse with its unique interior decor.

I had the sliced beef noodles and there are 5 different hand pull noodle options to choose from. Noodles silky smooth and cooked just fine 🍜 Broth robust and beef slices tender, its also spicy enough on its own. I am wow-ed by the taste despite it being a halal joint, in fact it tasted better than some Chinese restaurants. With its food standard, reasonable price point and unique ambience I would recommend you guys to try it out too!

Comes with:
4 Chouquettes
2 Scones
2 Financiers
4 Mini Madeleines
3 Regular Éclairs
1 Beverage Per Person

This set doesn’t need prior reservation, Chouquettes were sold out that day so they replaced it with Financiers. No complains though cause the Financiers did stood out amongst the rest. Scones, mini madeleines were acceptable, tasted above average. For Éclairs we ordered Pistachio, Salted Caramel and Lyechee White Peach. It good a good size for sharing so it wouldn’t be cloying. There wasn’t scrimping on the ingredients, definitely of quality. Ordered more tea because the portion included wasn’t enough for both of us.

What really made an impression was the Chicken & Bacon Pie 🥧 ! The outer pastry skin has its own mild taste and in it lay a ton of fillings, and after the first bite I just want more. The price is well worth it and I can see why its their popular item! Must try, must have.

Poached egg, ham and hollandaise sauce worked wonders with the prata for me! I rarely have prata but this makes me crave for it. Poached egg done well, hollandaise sauce tasted mild and does not overpower the rest of the toppings. Prata itself has a crisp to it instead of being soggy or too oily. The price might seem steep for prata but I would say its worth it. Coupled with iced teh tarik makes it even more fulfilling