But I kinda got a sore throat from all that fish skin! Drink more water people. :-)
Will always order the chuka seaweed when i’m here. Love the taste with the pineapples!
The beef was nice even though portions were very small. Overall pretty decent. Came here on 50% off with Eatigo so it was very affordable. The customer service was excellent as well!
My ultimate guilty pleasure. The fish was lip smacking good and the components matched so well. The ambience was great with grunge neon lights around. I felt like I was in a bar/hippie fast food joint in Mexico.
Loved the food, but found it a tad overpriced because i wasn’t yet on Beyond. Will go back now because of the 1-for-1! :-)
It didn’t disappoint! Everyone loves the chicken but I would also advise to order the fried crispy tofu. Its amazing. :-)
Had dinner at the Bee’s Knees with a couple of girlfriends and the food was great! Ordered the mushroom aglio and the slow cooked pork spaghetti. Thumbs up.
I come here yearly for my birthday since 5 years ago and it’s still the same ol’ taste that I’ll never forget! Everyone says that Choupinette serves the best eggs benny in Singapore and I promise that it’ll live up to expectations!
Scallops, Prawn and Chorizo Rice ($26) changed my boyfriend’s perception of prawn heads for ever! Super fragrant and grilled to perfection, this is a must try - I’ll be back! :-)
Atmosphere was great, the fish not so. It has a really fishy taste to it! The truffle fries was good though. My friends had a variety of dishes too. They got the burger, but it was only average. Overall, I think Benjamin Barker should stick to menswear.
Fried with peppercorn and topped with fragrant dried chilli, the chicken ($14) was super aromatic and crispy. We got the hotplate pig intestines ($14) as well. It was so tender and paired really well with the salted veggies. Definitely worth a try if you’re in the area and choose al fresco dining because your hair might smell if you sit on the inside!
