Favorite baked eggs so far! Love the cheese, sausages, bacon and runny eggs. Goes really well with the bread. The gravy inside looks really diluted as they were really runny but it is actually really flavorful.

Love the combination of caramel, macadamia nuts, cheesecake and the sundae buried underneath everything. Best part is the bottom where they have crushed biscuits like those you get under cheesecake which goes really well with the ice cream. A little digging is required because of everything else on top. Overall a really good dessert!

In the menu they describe it quite well and it actually seemed appetizing. But it was such a disappointment. The only thing you can taste in here is the tomato sauce used in pasta which on its own is already salty but together with the cheese it became too salty. Gave up eating this hallway.

I seriously think they used Ikea's beef meatballs for this dish. The only difference is that the meatballs are more moist here as compared to ikea but the taste is very similar!

Love the sauce they use here. The salted egg blended really well with the butter and chili padi. The chicken was fried very well so the skin is really crispy. Finally found a good place to eat this. It is located behind Sangkaya in ss15. The door is disguised as part of Sangkaya's wall but it is easily distinguishable.

Fried chicken. Overall the chicken is good but it is on par as with other fried chicken from other Japanese restaurants. It makes a nice side dish to accompany the udon as some are quite plain but it is not something to shout about (though some of the reviewers on foursquare might disagree). Rm3 for 3 pieces.

Basically its mixed vegetable tempura. Really good stuff and it is visually appealing too. Every table had at least one plate so it's a no brainer that it's good. Rm3 for 3 pieces.

First time trying cold udon and I am sold. The egg and the light sauce really blend well to give a really refreshing dish which is a complete opposite to the usual hot udon in soup you get in other Japanese restaurants. The shop is pretty small so you might want to avoid the lunch crowd. Rm6

I like the fact that they were pretty generous with the unagi. The unagi were well marinated and overall I find the dish pretty good.

This pie would be alright for people that prefers bland tasting desserts. It is not very sweet nor has any strong taste. You can't taste the almond or the pear that much. The texture of the filling inside was too sticky as well. Rm9.

I like the fact that you can taste the Nutella in this. Though overall it was just average because it pretty much taste entirely like a chocolate cheese cake. I would have like it even more if there was a stronger cream cheese taste. Rm8

Really love this! I am not a real fan of cream at all but these were perfect. It was light and wasn't too sweet. The waffles could do with some improvement though. But the cream do make up for it. Overall it was a good combination.