Skewers ($1/vege, $1.50/meat, $1.80/seafood) The skewers were pretty standard fare. Found the meat options somewhat tough although enjoyed the seasoning of the nonya chicken. For sauces, we preferred the side of sweet-sour-spicy homemade chilli for a more classic and refreshing pairing. The torched mentaiko was creamy and rich but the generous drizzle overpowered the ingredients and meant the deep fried items lost any crisp by the time we ate (would have preferred it on the side).
Promo: $1/ stick until end Nov!
📍@lokloklohsg, B2-K15, Vivocity
Insta: cafehoppingkids
