I feel like being in heaven when eating this with white rice.
So far, this is my favorite Bak Kut Teh in Singapore. Tender meat with with peppery herbal soup.
1 kg prime rib steak for two which comes with fries and salad. Very juicy.
What a tempting combination of crab meat and lobster bisque which you pour over the tart.
I am becoming a frequent customer of this rice bowl shop whose motto is 'feeding people right'.
A thick and juicy roasted beef produced by western chef.
This is the finest example of chicken-based Ramen.
Their wine selection is also nice!
If you are up for something simple, nice and inexpensive, this simple combination of noodle, soup and small dumplings is good for lunch or light supper. You can enjoy as much soup as you want.
Yong Tau Foo is the safest option for me whenever I feel I need some veggies. #Hawkerpedia
