Awesome organic breakfast experience that I have on a weekly basis when we come for our morning meetings. Ingredients used are fresh and handled in their most natural form before being served.

Saaaaay whaaaaat? Certified hidden gem on the streets of Little India. I felt like I had been brought on a fantastical journey of colourful sights, tastes and smell. Excellent value for money for most of the items we tried, including the okonomiyaki, salmon & bacon fried rice, and a very unique Tokyo-style monjayaki w cheese

So we made our way there under extreme weather conditions, and to make our journey more arduous, hopping on a wrong bus. Was it worth the journey through the streets of Geylang and brothels? If you happen to be around the area for whatsoever reason, it makes a pretty good meal. The noodles were reasonably springy though it can be a little softer and the fact that there's free flow of pork lard makes me squeal in delight. The char siew was also above average, though can't really be counted as one of the best. The vegetables were surprisingly soft and not chewy like many of its competitors.

Simple and tasty :) The Eatertainer has been developing a taste for vegetarian food.
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Enjoyed a wonderful lunch chat with the gorgeous and talented Dana Chang. Anyone looking for exceptional bridal and corporate make-up, she's the absolute person to go to!

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Overall tasted alright. Sashimi tasted fresh but could be a little colder though. This is probably due to the preparation process. Eatertainment factor: 7/10

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Awesome :) #eatertainer #sgfoodie #sgfoodies #sgig #igsg #sgblogger #singapore #littlereddot #sgmakandiary #openricesg #openrice #hungrygowhere #whati8today #8dayseat #instafoodsg #sgfoodtrending #singaporeinsiders #eatoutsg #instafood_sg #foodsg #foodpornsg #burpple #burpplesg #instagood #photooftheday #like #comment #follow

Excellent value and novelty. The spinach infusion actually worked well to give the noodles it's signature greenish hue. The wontons and Shui Jiaos are plump and meaty. Entertainment factor: 8.75/10 👍🏻👍🏻👍🏻 #eatertainer #sgfoodie #sgfoodies #sgig #igsg #sgblogger #singapore #littlereddot #sgmakandiary #openricesg #openrice #hungrygowhere #whati8today #8dayseat #instafoodsg #sgfoodtrending #singaporeinsiders #eatoutsg #instafood_sg #foodsg #foodpornsg #burpple #burpplesg #instagood #photooftheday #like #comment #follow #timbre #wongkee

Choose what balls you want, what goes under the balls, and what goes over the balls. Individual balls wise taste alright, the killer is in your own creative combinations :) Entertainment app can be used here. Eatertainment factor: 7/10
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Clockwise from left: Hotate Mentaiyaki from Sushi Zanmai (Komtar JBCC), Coconut Ice cream from Sangkaya, Summer Roll from Sushi Zanmai and lastly BBQ skewers from Kimdo (Taman Sentosa) I'm a big fan of the food scene in JB, not just for the price conversions (which btw has fallen to 2.88) but also for the novelty and innovations. Credit goes to @ablechar for the beautiful pictures taken with his Xiaomi. Eatertainer Factor: 9/10 for the awesome variety, environment and of course the company.

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Tried the normal wings the other day when I came with @zh_kwok @dallannnnn @xuezhetan but it wasn't that great IMO. This however, earns a YUMs on my list. It's thick and strong, though it can be overwhelming in large quantities so I will suggest to go for 2 piece per pax if you haven't tried it before. Eatertainer Factor: 8.5/10

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Only tried the Seafood Paella and there was a good tangy ocean flavor to it well balanced with the meat bits. Considering it is only just 2 weeks old at their new spot, I will say a pretty successful launch so far. Eatertainment Factor: 7.5/10