Dessert was bread overloaded with sugar, but it was.so.good
With the Burpple deal, it made the amazing rib eye even more satisfying
Our first time trying this dessert. Coconut and chocolate base. Savoury dishes didn't disappoint!
Had the special menu item, octopus pasta (forgot the name of the pasta variety). Well seasoned and flavourful, octopus was not tough which is something to commend them on. The pizza on the other hand was nothing special. We ordered the carbonara pizza but there was no cream based sauce on the dough at all. Pizza ended up being uninspiring. Space is small even though there are two floors, do make reservations.
The dining area is large and quiet, good alternative if you're willing to spend $1-2 more dollars on your dim sum compared to Swee Choon. WL's dim sum is also really good. We will be back
Great spot for Latin American food. The fish tacos were the biggest hit for me. Will definitely be back
Interesting concept, quirky menu (which older folks found a tad hard to read and comprehend), food was not bad. The pork Trotter noodle was apparently a speciality but we thought the fried rice should have been the star. On the pricier end though, without Burpple it may not be a dinner option.
Fam had been purchasing their log cake for a few years now. Older folks are not so fond of cream, which this cake meets their preferences as inner layers have larger ratio of cake to cream.
They are having a lunch promo for 2 now, and we were well satisfied by the servings size and quality. (Pic does not show all the food we had) Grilled fish was juicy and fresh sweetness. Every other dish had us sold.
Great place for zi char if you're in that area. The blueberry pork blew our minds, and tofu was on point
Miso based Hokkaido ramen. Yellow springy noodles went well with the soup base. Wasn't overly salty, and the hot broth seriously warmed the soul
