The House Feast was great overall, and every item in the set was high quality. Both types of short ribs were really tender, and the brisket was just as good. Between the meat, the soup, and the sides, there wasn't a weak link in the meal.

We went for dinner and ordered the Claypot prawn noodle dry & Hokkien Mee along with the Har Cheong Gai & some ngoh hiang. The food was so good, both the noodles had such robust prawn flavours. Such a strong and unique taste that you can't get elsewhere. Would definitely visit again.

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