Other than the local flavours such as this Ondeh cake (they have Chendol, Attap Chee...), the environment is so relaxing. Behind the busy Holland Village, next to landed houses with car park space along the road, there is a European feel to this place.
Johor style Teochew fish ball kway teow soup and bak chor mee.
This prawn noodle soup is really quite different.
Other than prawn, it has oxtail, roast pork... In rich prawn broth. Worth a try.
Back to the outlet near my house for my favourite drink. Always a pleasure having the second one free on Burpple Beyond.
This is the only bullfrog pot that is not spicy. It tastes equally good. The rest are spicy from one to four "chilly". I enjoyed the appetizer dish 汉阳招牌鸡, spicy mala chicken that's similar to 口水鸡 but much more sophisticated. It can also serve as the sauce to deep in if you want the bullfrog to have a little more spice.
This beef is quite good. But the golden pomfret was not good. Amazingly, we discovered that each movie ticket from Golden Village could be redeemed for $6.
The large pau is nice. This is a famous chain stall.
The Laksa here is slightly different from those in Singapore, but quite nice. The boiled eggs are fresh and done perfectly. Quite a crowded place.
Back for my favourite grilled fish.
Nice fusion food; Peranakan and Western, as well as local delights. Led here by their offers on Burpple Beyond. Will come again.
It is so nice to find a restaurant that serves such authentic Vietnamese food. One of the partners is a Vietnamese. Another partner has a Singaporean mother, so it is not surprising they serve Hainan Chicken Rice too.
