Teochew Handmade Fishball Noodle (Dry/soup): What’s not to love about handmade fishballs! Very large fishball noodles with qq noodles!
Kin Moo has since relocated to Bendemeer, and besides selling thai noodles, they also sell local noodles now!
Featured in the photo are the following items:
Signature pig trotter noodles (Dry): It is quite rare to find stalls selling pig trotter noodles! The pork trotter was very well braised, had glistening fats and was very tender. Loved the black sauce gravy for the noodles!
Fishball Soup: Huge round fishballs that were bouncy and had a firm bite to it!
The mee kia noodles were served thai-style, so expect very springy qq noodles that are cooked till al dente! The noodles soaked up all the accompanying sauce with shallots, pork lard and spring onion! Delicious!
They are located at 29 Bendemeer Road (Bendemeer Market and Food Centre) #01-01. They are open Sat-Thur, 6am-7pm. Do note that they sell out pretty early, so head there earlier for early lunch if you will like to check them out! Thay are also available on Grabfood, Foodpanda and Deliveroo!
Kin Moo has since relocated to Bendemeer, and besides selling thai noodles, they also sell local noodles now!
Featured in the photo are the following items:
Signature pig trotter noodles (Dry): It is quite rare to find stalls selling pig trotter noodles! The pork trotter was very well braised, had glistening fats and was very tender. Loved the black sauce gravy for the noodles!
Fishball Soup: Huge round fishballs that were bouncy and had a firm bite to it!
The mee kia noodles were served thai-style, so expect very springy qq noodles that are cooked till al dente! The noodles soaked up all the accompanying sauce with shallots, pork lard and spring onion! Delicious!
They are located at 29 Bendemeer Road (Bendemeer Market and Food Centre) #01-01. They are open Sat-Thur, 6am-7pm. Do note that they sell out pretty early, so head there earlier for early lunch if you will like to check them out! Thay are also available on Grabfood, Foodpanda and Deliveroo!
While emicakes is known for durian cakes, send a non-durian lover to emicakes and I ended up getting the ondeh ondeh swiss roll cake ($9.9) and mini mango cake ($3.50). 🤣
I was quite suprised by how delicious they were! Not overly creamy and also not overly sweet for both the swiss roll and mousse mango cake! Price was subsidized by FoodLine vouchers!
While emicakes is known for durian cakes, send a non-durian lover to emicakes and I ended up getting the ondeh ondeh swiss roll cake ($9.9) and mini mango cake ($3.50). 🤣
I was quite suprised by how delicious they were! Not overly creamy and also not overly sweet for both the swiss roll and mousse mango cake! Price was subsidized by FoodLine vouchers!
遍地黃金twister fries style!
This year apart from the typical prosperity burger, macs introduced a new strawberry pie! But nah, i didnt like it leh. Is just like strawberry jam for the filling. I only like macs banana pie, not even the original apple pie. But the best pie imo is the taro/yam pie from ock or burger king!
I love their twister fries though! Prefer twister fries than the normal mac fries. Prosperity chicken burger was good, super peppery black pepper sauce with crunchy sweet onions!
遍地黃金twister fries style!
This year apart from the typical prosperity burger, macs introduced a new strawberry pie! But nah, i didnt like it leh. Is just like strawberry jam for the filling. I only like macs banana pie, not even the original apple pie. But the best pie imo is the taro/yam pie from ock or burger king!
I love their twister fries though! Prefer twister fries than the normal mac fries. Prosperity chicken burger was good, super peppery black pepper sauce with crunchy sweet onions!
Featured here is the 8 pax portion for $388 (price I thought was slightly expensive, but oh well CNY reunion dinner pricing. Some misses but mostly hits for their food items)
1. Prosperous Yu-Sheng with abalone: i was kinda appalled by the small amount of lohei veg given, it seems like 1/3 of usual size no? (But is ok doesnt matter to me coz i dont eat those veg anw)We added 2 packets of smoked salmon ourselves hehe
2. Signatures Sambal Fish: Lai Huat is actually famous for this dish! It was also my first time eating such a fried sambal fish, and I must say it was good! Though I thought the fried fish was slightly too dry/hard, but the sambal chilli was super good. Best to eat with rice! Our family cooked some white rice to accompany this dish
3. Fishmaw with crabmeat stock
4. Spinach with abalone
5. Emperor Chicken
6. Poached Live Prawns: I thought the prawns wasnt really fresh, and also maybe because the prawn was cooled down already so not as nice as eating it hot
7. Ee Fu Noodles Canto Style: Woah this was the first time I attacked! Good thing about eating it at home is I ate it BUFFET STYLE. lol i always dont unds why restaurants serve noodle / rice as the last dish (just like wedding reception), when I like to eat it with the rest of the dishes. This ee fu noodles had omelette egg and shredded carrots in it too, not only mushrooms!
8. Dessert: Ai Yu Bing Jelly with longan. While cold and refreshing, the lemon juice was way too sour for me. I ended up pouring away the lime juice just to eat the jelly haha
Featured here is the 8 pax portion for $388 (price I thought was slightly expensive, but oh well CNY reunion dinner pricing. Some misses but mostly hits for their food items)
1. Prosperous Yu-Sheng with abalone: i was kinda appalled by the small amount of lohei veg given, it seems like 1/3 of usual size no? (But is ok doesnt matter to me coz i dont eat those veg anw)We added 2 packets of smoked salmon ourselves hehe
2. Signatures Sambal Fish: Lai Huat is actually famous for this dish! It was also my first time eating such a fried sambal fish, and I must say it was good! Though I thought the fried fish was slightly too dry/hard, but the sambal chilli was super good. Best to eat with rice! Our family cooked some white rice to accompany this dish
3. Fishmaw with crabmeat stock
4. Spinach with abalone
5. Emperor Chicken
6. Poached Live Prawns: I thought the prawns wasnt really fresh, and also maybe because the prawn was cooled down already so not as nice as eating it hot
7. Ee Fu Noodles Canto Style: Woah this was the first time I attacked! Good thing about eating it at home is I ate it BUFFET STYLE. lol i always dont unds why restaurants serve noodle / rice as the last dish (just like wedding reception), when I like to eat it with the rest of the dishes. This ee fu noodles had omelette egg and shredded carrots in it too, not only mushrooms!
8. Dessert: Ai Yu Bing Jelly with longan. While cold and refreshing, the lemon juice was way too sour for me. I ended up pouring away the lime juice just to eat the jelly haha
Before everyone’s feed get crowded with steamboat / 10 course reunion meals, here is my cny eve brunch! My favourite makisan!
Bought with grabfoodsg vouchers l so only paid $1.90 for this indulgent meal!
Before everyone’s feed get crowded with steamboat / 10 course reunion meals, here is my cny eve brunch! My favourite makisan!
Bought with grabfoodsg vouchers l so only paid $1.90 for this indulgent meal!
Tried out the Ramen from @ato.mein ! The ramen is made from imported flour from Japan and the noodles are self-made! For the soup, real pork bones are cooked for 12 hours to make the delicious ramen noodle soup! All the ramen comes with black fungus, spring onions and an ajitama egg.
Chicken Confit ($13): This was the highlight of the meal for me! French and Japanese Fusion dish! Very impressed with the very tender chicken that is slightly grilled on the outside. The chicken was surprisingly flavourful, not dry at all. It was sooo good that one can just eat the chicken without dipping it in any sauce! The ramen for this item was the thicker cut ramen!
Spicy Tonkotsu ($11): This ramen was the thinner round kind of ramen. Be warned, this spicy soup is really spicy! Not for the faint hearted. Love how the two portions of tonkotus given was very meaty, not stingy at all!
Gyoza (6 pieces for $9): Must get side dish to complete the Japanese Ramen Meal! Gyoza skin was crisp and not dry/hard at all. Generous amount of minced meat, and goes well with the gyoza sauce and mayo (self service from the cutlery counter)!
Curry Croquette ($1.60): Tried this unique croquette because I rarely see such croquette sold elsewhere. Very delicious! It is like eating japanese curry rice in croquette form. Recommend to try this!
Roselle ($3): I kind of like this roselle tea! It was slightly sour, but not overly sour.
Yuzu Green Tea ($3): Very refreshing drink to quench all thirst! Fragrant jasmine green tea with some yuzu twist!
Do check out ATO Mein! They have 3 outlets located around Singapore:
-191 Sin Ming Avenue, Marymount Community Centre, #02-01
-906 Upper Thomson Road
-8 Wilkie Road, Wilkie Edge #01-22
