Catering to all rice bowl lovers, young & old, @fukudonsg have a plethora of choices for you to choose from, all made with passion and love in the open kitchen!😍

Here’s what my family and I enjoyed…🤤
👉Wagyu Onigiri Don - SGD16.50
soy marinated wagyu flank steak (150g), pickled cucumber, ajitsuke tamago
👉Satay Pork Collar Onigiri Don - SGD8.40
satay marinated pork collar, homemade achar, onsen egg, golden egg floss
👉Asian Garlic Purée Salmon Onigiri Don - SGD8.40
norwegian salmon filet, tomato salad, ajitsuke tamago, special garlic homemade purée
👉Beef Udon - SGD9.80
beef short plate slices, onsen egg, fried beancurd skin, charred baby corn
👉Katsu Platter - SGD7.30
aburi mentaiko breaded pork belly, breaded chicken breast, served with homemade curry sauce
👉Homemade Chicken Karaage - SGD4.90
served with homemade curry sauce
👉Homemade Potato Salad - SGD2.50
👉Crunchy Fries - SGD4.20
served with homemade curry sauce

A hidden hawker gem indeed that won’t disappoint both you and your tummy! Came in pretty generous portions, the donburis we tasted were all well-executed. 👍

Highly recommended to order their Katsu Platter for sharing since you can get the best of both worlds - Aburi Mentaiko & Curry Sauce. WARNING! The pork belly katsu might actually give you a pork-gasm…😉

❗️For Islandwide Delivery, drop them a WhatsApp msg at 96350148

💌Thank you @fukudonsg for the warm hospitality!☺️

📍Fukudon
1️⃣660A Edgedale Plains 02-01, S821660
2️⃣84 Marine Parade Central 01-48, S440084
🚇#widPunggol #widMarineParade
🚚GrabFood, Foodpanda

If it’s your first time having this, go for their ALL THE WAY toppings that include Mayo, Lettuce, Pickles, Tomatoes, Grilled Onions, Grilled Mushrooms, Ketchup & Mustard.

So juicy, yummy and SHIOK!

Nestled in the heart of Tanjong Pagar, @solneilroad offers an Asian Fusion menu that focuses on the impactful tastes of Asia, while making use of western techniques for its finesse. Their cocktails are curated meticulously using their own infused liquors with Asian herbs and fruits!🍹🍸

Here’s what we tasted that night…🤤
👉Octopus Linguine - SGD25
sautéed with salted egg cream & drizzled with chilli kombu oil
👉Rendang Beef Cheeks - SGD28
slow cooked in their homemade tempeh topped with grated coconut, served with a papadam, coconut creme & butterfly pea rice
👉Foie Gras - SGD23
pan-seared liver with housemate glaze paired with pear and fermented blueberry jus on a slice of toast
👉Scallop Carpaccio - SGD21
hokkaido scallops and ikura with diced pear & radish with housemade yuzu ponzu

Overall, we were belly satisfied with the quality of food, service and ambience. The seared octopus tentacle might look intimidating, but rest assured its texture and taste was to die for.😋
Special mention goes out to their Beef Rendang Cheeks, which was surprisingly tender and yummy. I honestly didn’t expect their butterfly pea rice to be sooooo good too!👍

Lastly, featuring 2 of their Signature Cocktails…😬
👉Sōl Good Times - SGD22
tequila infused with rainbows & unicorns, vanilla-anise liqueur, strawberry, lemon, ginger ale
👉Ondeh Ondeh - SGD22
pandan-infused rum, white cocoa liqueur, chocolate bitters with gula melaka & torched coconut shavings

Go for their Ondeh Ondeh Cocktail, you won’t regret it!💚

💌Thank you @solneilroad for having me!😊

📍Sol Singapore
78 Neil Rd, S088841
🚇#widOutramPark

Awarded Michelin Bib Gourmand in 2019 & 2021, Fu Ming Cooked Food is pretty popular for its Fried Carrot Cakes (SGD3/4/5) that’s available in both white or black version. They also sell Bak Zhang at SGD1.60 each. Anyone tried it before?😬

👉Black & White - SGD5

Soft and QQ, there’s no doubt their “kway” stood out from the factory-made ones in terms of texture and taste. Sad to say but it would be a lot more enjoyable if it was less greasy…🥲

Rating: ⭐️⭐️⭐️

📍Fu Ming Cooked Food
Redhill Food Centre
85 Redhill Ln 01-49, S150085
🚇#widRedhill

👉FIORENTINA signature T-bone (900g) - SGD178
F1 kuroge washu bred wagyu & tajima cattle bloodline, thick cut in traditional tuscan manner 420+ days grain-fed, MB6 from 🇦🇺
👉CAPESANTE - SGD35
pan-seared scallops, mint salsa verde, tomato jam, artichoke
👉SPINACI - SGD15
creamed spinach, crispy shallots
👉STICKY DATE PUDDING - SGD15
toffee sauce, macadamia nut, brown butter pecan gelato
👉BISTECCA TIRAMISÙ - Complimentary BDAY Dessert
espresso, mascarpone, dark rum, bitter chocolate dust

Don’t say I never share, come visit @bisteccatuscansteakhouse for yourselves! I’m surprised the desserts are good too, esp their Sticky Date Pudding!😋

📍Bistecca Tuscan Steakhouse
26 Mohamed Sultan Rd, S238970
🚇#widFortCanning

Opened by @guzaorentaiwanporridge, @sengcoffeebar serves up cafe favourites and casual dining that combines fresh produce and great flavours. Plus a delectable dinner and dessert menu, complete with a selection of wines and drinks!😋

Here’s what we enjoyed for brunch…
👉Mentaiko Mac & Cheese - SGD18
penne, bacon, mentai cream, mozzarella cheese, parsley
👉Breakfast Feast - SGD20
sourdough, grilled bacon, grilled cheese sausage, sautéed mushrooms, sautéed baby spinach, grilled vine cherry tomato, guacamole, choice of egg (omelette)
👉Clams in White Wine Sauce - SGD15
served with sourdough
👉White - SGD5
👉Secret White Cold Brew - SGD8
tasting notes: chocolate, hazelnut, caramel

All in all, what we ordered didn’t disappoint, maybe except for the guacamole which was kinda watery and a tad bit too sour. Their sourdough bread and Secret White Cold Brew stood out the most for us.👍

You can expect the less common latte art here. Swipe left👈 to check out mine!

❗️Weekday Happy Hour 4-7PM: SGD9 pints when you dine-in

Rating: ⭐️⭐️⭐️⭐️

📍Seng Coffee Bar
389 Changi Rd, S419838
🚇#widKembangan #widEunos

So flavourful and succulent! This definitely exceeded my expectations. Don’t forget to pair this with either rice or noodles… Noods FTW

Must try if you’re in the area! You won’t be disappointed.👍

Similar to many, I got to know about Charim through the viral TikTok video but only came down to support in May 2022.

Ordered their Set A (SGD65) that consist of pork belly, salted pork neck & sliced pork belly, including a soup (kimchi/soybean/sundubu) of your choice & steamed egg. Ordered their Prime Beef 180g (SGD42) too for a more complete experience!

Everything is good in general, including the service… But at least for me, nothing really stood out that makes me want to queue for Charim again.

Long story short, I wished other restaurants also have the grilled kimchi and beansprouts by default😬

[PROMO] Is there a better way to celebrate the no pax limit gatherings than to 凑凑 with loved ones at the new @coucouhotpotsg outlet located in @jewelchangiairport?😊

With 6 unique soup bases to choose from, you'll surely be in for a treat! From the saliva-inducing Taiwan Style Spicy 台式麻辣锅 with its addictive freeflow braised beancurd to the refreshing Coconut Chicken 清凉椰子鸡锅, you're bound to find the soup base that caters to everyone's tastebuds!😋

Hotpot is serious business and on top of the soup bases, the plethora of meat and veggies available at @coucouhotpotsg is no joke. Highly recommend getting the prawn paste, the crunchy texture is unlike any other. Beef tripe is another less-common hotpot ingredient that you can get here.😉

Everyone knows BBT and hotpot goes extremely well together, @coucouhotpotsg recognises this and brought it up a level by having recommended BBT pairings for different soup bases. No need to hide and try to sneak mouthfuls of BBT while having hotpot anymore!😂

As the cherry on top, @coucouhotpotsg is also having a 4% cashback PROMO when you pay with Favepay. You'll also get a FREE Da Hong Pao BBT after leaving a Google review on @coucouhotpotsg.👍

💌Thank you @coucouhotpotsg for having me!☺️

📍Coucou Hotpot.Brew Tea
Jewel Changi Airport, Suntec City
🚇#widChangiAirport #widPromenade #widEsplanade

Specialising in COCOnut water and sugarCANE juice, @cococane is a homegrown brand that offers the best of both worlds - CocoCane! Freshly juiced upon order and prepared fresh daily, it’s 100% natural, with no sugar and preservatives added.👍

Here’s what we enjoyed...😬
👉CocoCane w Fresh Lemon
👉Mango CocoCane
👉Coconut Water w Nata de Coco
👉Coconut Water w Goji Berries
👉Watermelon Lychee Sugarcane

Swipe left👈 to view their full menu and pricing

Be cool and stay hydrated. For now, Mango CocoCane is my top favourite, followed by their CocoCane with Sour Plum.😋

💌Thank you @cococane for these refreshing drinks to pair with our hotpot lunch!😊

📍CocoCane
Woodlands MRT, Tampines MRT, Waterway Point, Compass1, YewTee Point, City Square Mall, Lot 1

Ordered their Chicken Chop Set too for the price of 1, thanks to Burpple Beyond!

I wished the size of the crispy chicken cutlet was bigger but nevertheless, it’s still an above average plate of Nasi Lemak. Go try try if you’re in the area!

SHIOK but too spicy for me HAHA… Portion-wise, pretty generous too!

If you work nearby, you can get a 5% discount when you show your pass.