House of AnLi, a European furniture and homeware store on the third floor of Tanglin Mall, has designated a part of its space for its newly minted bistro. The space, complete with stunning floor-to-ceiling windows (very picturesque!), also has long communal tables — great for weekend brunch with the family. Soak in the good vibes as you sip on a Latte (from $5.50) made with Allpress Espresso coffee beans from New Zealand, then tuck into the simple but well-executed Eggs on Sourdough Toast (from $6). There's a choice of having one or two New Zealand organic eggs on your toast, as well as the style it's cooked in (soft boiled, poached or scrambled). For the full works, be sure to add on the Farmer's Bacon ($6), Avocado ($4) and Mixed Mushrooms ($6). All breads served in House of AnLi Bistro are made in France and shipped to Singapore. Note that dishes here can add up to be quite pricey (especially the mains), but the quality of the food and the ambience makes it worthwhile!
Avg Price: $30 per person
Photo by Burpple Tastemaker Xing Wei Chua