Food reviews next>> 1)Japchae with miso based stew & rice> was akin to a wok-hei savoury bibim myeon, mildly spicy with a slight overdose of sesame oil, but I like sesame oil so it's kay 😌👌🏼♥️🍝🌶 2)Jjampong was a tad seafoody (or fishy, just slightly) and mild-spicy 🍤🥘🍜
3)Beef soup with rice> generous beef slices! 👅💦 broth could have been slightly more flavourful 🐄🍲🍚
4)Tofu stew with rice> honestly was quite bland, if not for the slight clam taste 💔💔
5)Three cheers for free-flow side dishes, such as two kinds of kimchi, sweet sauce sausage, vege egg tofu! & also plain tea! On a side note, the plain rice tasted a lil old maybe? everything was good except for the rice hehe 😅 a review on their 🌟 dish soon, gonna give you a heads-up first, its a black bean myeon! 😋🍜💛💚🖤🔜