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Ash & Char
Ash & Char
21 McCallum Street, Singapore
If you were a sucker for finger food like myself or would love a sharing platter to pair along with your wine, I would recommend the WEROCTM Wings Platter that consists of Har Cheong Gai, US Buffalo & Japanese Teriyaki.
If you were a sucker for finger food like myself or would love a sharing platter to pair along with your wine, I would recommend the WEROCTM Wings Platter that consists of Har Cheong Gai, US Buffalo & Japanese Teriyaki.

Imagine you get to try 3 different styles of wings from a single platter? It was difficult for me to contain my excitement especially when they were fried till ultra crispy!
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Read on foodgem.sg/food/fusion/ash-and-char-gastro-bar
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Where to dine?
Ash & Char
01-03/04, 21 McCallum Street, 069047
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Thanks @desertingbeauty for the review.

Rachel Chua
Rachel Chua
Level 9 Burppler · 1425 Reviews
Oct 15, 2018
in Instagram
Ash & Char
Ash & Char
21 McCallum Street, Singapore
Ft. Amazing Aglio Olio
My eyes zoomed straight at the “Signature Char Siu Bowl ($16)” when I saw the menu and at the end of it, it was clearly a great choice to order that.
[Ash & Char] - Crispy Kalemari was ingenious.
Picking a spot for lunch with colleagues is a daily conundrum that we go through every day.
I’m normally a tomato based pasta guy, but this Creamy Duck Pasta was killing it @ashandchar .
[Ash & Char] - Creamy Smoked Duck Pasta ($16), I feel more can be done to elevate this dish that is worthy of their new modern Gastro Pub image.
[Ash & Char] - Fish & Chips ($18).
If you were a sucker for finger food like myself or would love a sharing platter to pair along with your wine, I would recommend the WEROCTM Wings Platter that consists of Har Cheong Gai, US Buffalo & Japanese Teriyaki.
Beef Bowl
1-for-1 Pasture-fed Ribeye (220g)
Tamarind Wings ($12).
Steak Promo
See more food at Ash & Char ›
Rachel Chua
Instagram
Rachel Chua
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