Decided to try this for the first time since I have friends telling me that there is a discernible difference in the quality of their eggs.

Overall, this was a satisfying meal albeit not mind blowingly good. Granted, you can tell that the egg is creamier and thicker but I wouldn't necessarily head to this place just for the eggs. The pork katsu slices were thick and juicy; very well executed.

If you are ordering this as a takeaway during lunch hour, be prepared to wait for about 20 mins or so. There's a 20% discount for takeaway orders, so this cost about $11 (UP about $13.90).

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