Smoked chipolata sausage, mushroom fricasse, tomato, lamb bolognaise, free-range eggs; scrambled.

We wouldn't say this was mind-blowingly good, but it's not too shabby either. The bolognaise was hearty and flavorful despite the lamb a tad overdone, scrambled eggs; fluffy, mushroom; well sautΓ©ed, sausage is sausage, and greens are greens. A lovely place for relaxing and catching up with friends over brunch.

Tip: it's an intimate space with no available parking nearby. We recommend parking at the Swiss Garden Hotel – attempting to look for parking nearby will only require for you to make a detour to get back onto the main road.

Happy Tuesday everyone! #GourmetAdventuresInKL