Founded in February 2006 by Madam Rabiah and supported by assistant Jamilah Latiff, this hawker stall is also known as Whampoa Nasi Melayu, offering a range of about 20 dishes daily, all made with fresh ingredients. Their portion sizes are huge and generous, and together with their wallet-friendly affordable prices, attract long queues daily.
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Purists may argue that their dishes are more Malay than Indonesian Javanese, but are no less tasty or delicious as evidenced by their many loyal and regular customers. Each dish is tasty and well-executed, with flavours being contributed through rich curries rather than dry spices. A recent fire in June 2026 originating from a neighbouring stall has damaged their kitchen equipment, resulting in a temporary closure.
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Nasi Padang
Rabiah Muslim Food
@ Whampoa Makan Place, 90 Whampoa Drive #01-34
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More details:
https://ivanteh-runningman.blogspot.com/2026/07/best-of-singapore-hawkers-nasi-padang.html