A basket of deep‑fried snacks: soft shell crab, school prawns, silver fish, octopus tentacles, and homemade sesame chilli sauce. Weekend Menu Only. Crispy fritters that make a good bite for the itchy mouth. Oil tasted clean, no funky smell, elevated with curry leaves and chilli padi. Texture was chewy inside, crispy outside. Best dipped in the sauce, otherwise fried food can feel one‑dimensional.