It doesn't seem right if you go to an Argentinean restaurant and you don't order the steak especially if you are a meat lover! All the steaks here are imported from Argentina. There are skirt, sirloin, rib eye and beef fillet/tenderloin. The rib eye, cooked medium rare was juicy and succulent, however there was a fatty part which was a bit too chewy for me. Next time i will try another cut then!