This is a very good kway chup stall at JB, recommended by my friend from JB. The innards all tasted clean, in a braising gravy that was light (not salty). I liked the texture of the noodles, which had a good bite to it, and it came in a mild herbal stock that was also light and clean.
📍
Restoran Ka Hoe Kway Teow Kia 榕树下粿条仔
Jalan Maju
Taman Maju Jaya
Johor Bahru
⏱️
6:30am to 12:30pm (Closed some Weds)