Kinda surprised that Keith Crackling Roast has a second outlet that is definitely more accessible than the Pasarbella. Set lunch set sees a combination of two meats; Crackling Roast and Honey Roast served with rice. Crackling Roast had skin so crisp you could hear it when you chew it, and the pork was savoury though when compared to the Chinese siobak seems a tad dry. Honey Roast is more like charsiew, though the skin comes with a bit of crisp and meat was lean, drizzled in sweet honey sauce which goes really well with the rice. Rice was also fragrant; pretty similar to chicken rice. Also comes with a canned drink.