Will always get this when I come here for breakfast. Today I got it with Gu Cai, but they have other fillings like char siew, prawn, salmon and a few more choices! It's handmade as in freshly-made-right-in-front-of-you-handmade, so you know it's good. Really soft and light, just right. Topped off with chye po to break the monotony, a true delight! 😋

(The stall is called Da Chang Jing, and it's along the row facing the road)