Dish Reviewed: Claypot Hokkien Mee

Rating: ★★★★☆ (4/5)

Review:

Had the pleasure of dining at Zhup Zhup by One Prawn & Co, known for their distinctive fusion of traditional prawn noodles.

Presentation: The Hokkien mee arrived in a claypot, keeping it hot and savoury, topped with a generous serving of clams and three large, fresh prawns.

Taste: The dish was rich and savory, more towards the creamy flavour.

Portion: Though it initially seemed small, the portion was perfectly sized, as too much may be too jelat.

Also got the prawn paste fried chicken wings (4 pieces), and they were incredibly crispy and perfectly cooked.