When you cut into it, you will find a surprise of raspberry compote hidden in the middle. The perfect combination comes in when the sourness of the raspberry compote complements with the slight sweetness of the Madagascar vanilla cream as you enjoy it with crunchy crumble biscuit in it. It's simply a pastry that is full of flavors and textures!

Oh Josephine! I had never thought meeting u for the first time will make me fall deeply in love with u! 😍😍😍