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Here we have:
✅Gambas al Ajillo ($13++)
Simply termed as Garlic Prawns and true to its name, the olive oil dip screams GARLIC and PRAWNS. Just soak the toasted bread in the sauce and send it in!
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✅ Brocoli Con Romesco ($13++)
Broccoli with Red Pepper Sauce. Ordered this because Broccoli is the love of my life so it’s a bit biased for me to rate this dish. To me, you can’t go wrong with broccoli. However, I am not a fan of the grainy texture of the red pepper sauce though
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✅ Cojonudos ($13++)
Chorizo and quail egg on toast. The flavours of this dish is on heavier side due to the saltiness of the chorizo. Taste is not bad but one is enough because I feel that it might a bit jelak if you eat too much.
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✅Lubina A La Bilbaína Con Patatas ($26++)
Sea bass with garlic and chili sauce, served with potatoes. This dish was rather disappointing. Taste is rather bland and everything on the plate were soft and mushy. Not my favourite.
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✅Paella Mixta ($26++)
Chicken and Seafood Paella. Decent but not outstanding. ⁣⁣ ⁣⁣
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🔎Overall Verdict
A possible option if I want a change in flavour from the usual foods but not one that I will go often as the food overall were decent but nothing really outstanding that would attract me to come on a regular basis.