Essentially moist and crispy duck leg – so much duck juices upon bite in yer mouth – soaking itself in a sweet mild curry with a most zippy passionfruit tang. Comes with rice, but the shaved cauliflower serves equally well as curry sponge. 4/5

This was a hosted meal, courtesy of Ding Dong.

http://secretlifeoffatbacks.com/2015/10/crispy-duck-curry-ding-dong/