It’s been awhile since my last visit at ACME. I realised their newly printed menu featuring unfamiliar dishes. Occasionally, I do love seeing sometime new and exciting that entice my appetite. From the Pots & Pans section, I found the Truffled Root Vegetables Fries interesting. Featuring fried orange sweet potatoes, yam and purple potatoes coated in a light Parmesan batter. These bad boys are well seasoned with herbs, salt and drizzles of truffle oil with crispy fried curry leaves. It’s tasty and goes so well with a cold beer. RM19 per serving.