More refined version and every bit of a comforting dish like our favourite local breakfast, this Eggs & Bread is to date, my personal favourite starter as part of their $18++/$23++ (2/3-course meal). Perfectly runny sous vide eggs on a bed of smooth mash, with savoury bits of chorizo; crisp brioche croutons and golden-brown toast with their very own version of Kaya. To get them all in a bite is a delightful combination of sweet, savoury and contrasting textures.