Apart from its infamous Nasi Lemak, try this dish - Asam Pedas! Love the texture of its stingray because it was smooth and not over-cooked! The sourness from asam makes it just right a spicy (pedas) dish to go with warm white rice, onions beefing up its sweetness too! You may skip the otak-otak, sayur lemak and chendol and go to Maxwell Hawker for better choices.