The honey mango was really sweet. I love that they use natural colouring from pandan leaves and blue pea flowers to get tri-coloured rice. The green, blue and white colours are so pretty (even though they all taste the same).
Pricey, but perhaps one of the best I've had in Singapore.

Price: $8

#halfeatenblog #chatuchak #mango #mangostickyrice #burpple