Like many things, I jump straight into it and only remember taking a snapshot after taking a bite (or 3!) out of it. Discovered this place on FB last night and realised it's so near my office! I have tried the Kopitiam versions of these and I will say that the ones PanTree serve have slightly thicker crust which stays crispy. The key here is to eat it right off the griddle. Take the first bite not more than 30s off it. Any more and it just doesn't do it any justice. It's def encouraging to see the revitalisation of our local heritage so do support! #burpple