Foodie by Lydia Soo | Burpple

We had leeks, sotong and babi lemak. Food was good! Very homely! Love it!

1 Like

Lydia Soo

Level 3 Burppler · 6 Reviews

Jun 21, 2019

in Char KWAY TEOW

Cush

889 East Coast Road, Singapore

𝐒𝐚𝐦𝐛𝐚𝐥 𝐅𝐫𝐞𝐧𝐜𝐡 𝐁𝐞𝐚𝐧

𝐇𝐮𝐫𝐫𝐲! 𝐇𝐮𝐫𝐫𝐲! 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐂𝐮𝐫𝐫𝐲

Nonya Omelette

Lemak Pork Naan

Garlic Udang 20.9+

GT Carbonara 13.9+

Slow Braised Pork 15.9+

Fragrant Leek Flower 12.9+

Mata Kuching Pandan 5.9+

Pandan Gula Melaka 5.9+Svc

Nonya Achar 8.9+Svc

The last meal I had before the lockdown was Peranakan, and the first time after was also Peranakan.

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