Had to queue 20-30mins before I was seated down. HK style milk tea ($2.8) and HK style yuan yang ($2.8) was alright. As i could sense a flu coming, I tried a coke with lemon and ginger ($3.5) which just tasted like hot coke.... BBQ twin combo ($16.8) where you could choose from roasted duck, char siew, pork belly and chicken from which we tried the first two, tbh, I have tried better ones from markets/coffee shops (definitely not worth the money!!!! 😡😭😪). HK style French toast ($3) which the staff recommended but it tasted really bland.... I could do better... Really. Braised e-fu noodle ($9.8), decent. Custard crust bun (bo luo bao) ($1.3) - this was good. I like it. Crispy and fragrant with the right amount of butter inside. Steamed sponge cake ($4) - this was good as well, soft and fluffy!! Also tried turnip cake w xo sauce ($5.5), chick claw in black bean sauce ($4), rice roll with BBQ pork ($5) - these wasn't too bad. Honey & Pomelo tea ($2.8), bad, overly sweet even on the first sip.... Total bill came up to $71.85 after svc chg and gst. I would expect more with the amount I paid..... Maybe cause it was dinner time and the restaurant was busy that's why the standard wasn't really there? 😔😔