Lazy, rainy Sunday with desserts at this one-week-old cafe, which is like a quaint little shack tucked at one end of Gillman Barracks.

We shared this toasted brioche heaped with super-ripe caramelised bananas, sopped in gooey Penang gula melaka and finished with a sprinkling of dessicated coconut. For $7, it's a pretty value-for-money treat.

#frenchtoast #toast #brioche #bananas #gulamelaka #coconut #brunch #dessert #sweet #sgfood #food #foodporn #burpple #eatoutsg