Finally made it. Funny thing since it's in ma'hood but alot of talkabout never seemed to take me here.

Now on to the cafe. Coffee - Good. Cos they use coffee from Tiong Hoe! I like my benedict egg, however the salted bacon it's a lil too much for me. Friend's crab tartine...LOVE. Best part is definitely their french toast. Die die must try. No regret piling up the carbs. It's so satisfying!

The interior of the restaurant is definitely Instagrammable. Feels like dining in the flapper' 30s with tropical plants popping everywhere. Good mix of locals and expats, but place does get loud after 12.30pm on weekends. You know what to do.

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