Glad that Putien is still serving these seasonal plump and succulent duotou clams, cooked in 8 different styles (swipe left) until the end of August.
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• chilled duotou clam in fermented wine ($22.80)
• deep-fried duotou clam ($22.80/$31.80) .
• baked duotou clam on hot plate ($19.80/$29.80)
• stir-fried duotou clam with ginger & spring onion ($19.80/$29.80)
• steamed duotou clam with minced garlic ($19.80/$29.80)
• steamed duotou clam with wine ($22.80/$31.80)
• duotou clam soup with tofu meatballs ($19.80/$29.80)
• duotou clam omelette ($19.80/$29.80)
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From now till 10 August 2018, enjoy a combination of any two different types of duotou clam dishes at $38.80. -
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This lunch is hosted by @putien_sg .
Putien has received numerous dining and business awards including the michelin guide singapore 2016 & 2017 michelin one-star restaurant award. -
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#invitedtasting
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