Salmon Sousvide With Lemon Cream And Pan Fried Scallop

Salmon Sousvide With Lemon Cream And Pan Fried Scallop

Salmon Sousvide With Lemon Cream And Pan Fried Scallop

Aliyah Latief

Level 3 Burppler · 10 Reviews

Apr 5, 2013

At-Sunrice GlobalChef Academy

At-Sunrice GlobalChef Academy

28, Tai Seng Street, Singapore

⭐ Star Feast Fun Taipei ⭐
Fortunate to be able to meet Chef Kai Ho,1 Michelin star chef during this event whom style is to create deconstructed classic dishes while maintaining it's origin and integrates French cuisine skills!

Star Feasts – Fun Taipei was launched on 15th August 2018 to celebrate the exciting food culture of Taipei and I am honoured to attend the event launch.

[Invited Media Testing🍽]
We were glad to be invited to join the “Star Feasts - Fun Taipei” press release and get the opportunity to watch the live demostration by a head chef of Taipei’s newly awarded one-Michelin starred restaurant Taïrroir (態芮), Chef Kai Ho.

Sea salt toffee drops that you can suck until you die 😇
#vscocam#vscosg#vscofood#foodvsco#food52#feedfeed#onthetable#burpple#sgbakes#sgfood#sgeats#sgcafe#whatibakedtoday#8dayseat

Macaroni kind of day
#vscocam#vscosg#vscofood#foodvsco#feedfeed#macaron#sgfood#sgeats#burpple#8dayseats#whatibakedtoday#valrhona

That day, we had chocolate graffiti on the marble table
#vscosg#vscofood#vscocam#foodfood#valrhona#sgeats#sgfood#happybirthday#burpple#8dayseat#chocolate

Frothing milk is all about precision and control and practice.

It's Sunday!

More pastry from the budding chefs in the baking classes

Monster loves free food!

If you stare long enough into other classes, some student chef might give you a little something to try.

Vanilla and Coffee flavoured #cremebrulee 😋
#desserts #custards #crèmebrûlée #foodporn

Bavarian cream and choc #mousse with sponge!

See more food at At-Sunrice GlobalChef Academy ›

At-Sunrice GlobalChef Academy

At-Sunrice GlobalChef Academy

28, Tai Seng Street, Singapore

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