200g wagyu accompanied with burnt cauliflower purée, green papaya salsa and banana powder on the side. Wagyu was cooked to my medium rare liking and that purée was so good. Barely tasted like cauliflower and was teetering over towards a mushroom umami flavour territory. I could not taste the Banana powder at all behind the flavours of the purée and salsa but overall still a good meal.