Established in 1979 by Madam Maimon, this stall is well-regarded for their authentic flavours made using traditional recipes, and their wide variety of about 30 dishes available daily.
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Their richly seasoned home‑style dishes are rooted in classic Malay culinary techniques, featuring robust spice profiles and comforting textures. The eye-catching range, consistent quality of taste, and wallet-friendly prices create many returning customers.
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Nasi Padang
Maimon Nasi Padang
@ Serangoon Garden Market & Food Centre, 49A Serangoon Garden Way #01-29
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More details:
https://ivanteh-runningman.blogspot.com/2026/07/best-of-singapore-hawkers-nasi-padang.html