Signature springy egg noodle, must well stir before consume. QQ. Special homemade sambal fits nicely to the fried duck confit, dry on the appearance but not flat taste, crispy skin parts 'dissolve' once enter mouth, the sambal flavours overwhelmed every bite, the duck meat is very tender. The fried thin tofu with vegetables stuffing looks like oversize popiah, it serves as a side kick to the duck meat and noodles. This cost $15.90.